HOTEL ROOMS STILL AVAILABLE – MORE INFORMATION HERE!
NEW TO WICKED FAIRE? FIND OUT MORE ABOUT US!
February 21-23, 2014
The Doubletree of Somerset, New Jersey
The Wicked Faire is a festival of near-endless shows, entertainment, and fun – it’s like a Renaissance Faire specifically for people who love the unique and unusual, with all manner of other genres added in. The Wicked Faire is your average Rennie-Steampunk-Geek-Gamer-Goth-Pagan-Faerie festival. It’s queer-friendly, kink-friendly, but most of all, it’s just plain friendly. And full of good times. And reasonably large amounts of mead.
News, December 4th: Many more performers have been added since November 4th! Go check them out on the Pleasures page!
For vendor folk: Vending applications are now closed.
Wicked Fair VIII was our largest year yet, and we’re really happy to have met so many wonderful new people, and seen so many old friends!
Wicked Faire 9 will be February 21-23, 2014, still at The Doubletree of Somerset. Rooms are now available; you can get them by calling 732-469-2600, and tickets are available at www.wickedfaire.com/tickets!
Don’t forget to follow us on Twitter at @jeffmach and @thewickedfaire, and to check us out on Facebook at the Wicked Faire page, Steampunk World’s Fair page, and Jeff Mach Events page!
Much love to you all,
Jeff Mach Events
Wicked Faire 2012 was February 15-17, at the Hotel Somerset-Bridgewater and Doubletree Hotel and Conference Center of Somerset, New Jersey.
When we rolled out the first Wicked Winter Renaissance Faire, we knew we were doing something unusual. A Renaissance Faire by and for strange people? Those things just didn’t exist. A Renaissance Faire which incorporated performers, vendors, shows, joys, and ideas from just about every genre of unusual thing – rather than just Renfaires alone? People thought we were crazy.
I’ll let you in on a secret: We are crazy. And it’s spectacular.
Steak On A Stake? Yes! Turkey legs? Absolutely! AND WE’VE GOT MEAD!
Turkey leg – from www.HappyJackEats.com
The hotel will be selling some tasty Renfaire favorites this year, available for your delectation! Take a gander at what we’ll have (sorry, no goose.):
Turkey legs – a perennial favorite. So much sweet, sweet meat.
Food on a stick – if nature didn’t put a stick in it to make it easier to eat, then dangnabbit, we’ll put one in for you! Such negligence on nature’s part might apply to beef and cheesecake.
Mead! B. Nektar Meadery will also be in attendance for some delicious drinking opportunities, including a mead tasting. Stay tuned for more details!